Alright, here's a treat you'll be jumping up and down about. A recipe for vegan cupcakes!
A couple of weeks ago we ran a stall at the Petacular pet expo in Brisbane. The wonderful volunteer, Kate, offered to bake vegan cupcakes for the day... So of course we said yes yes yes!
The cupcakes looked and tasted amazing! Not surprisingly, they went down a treat and many a cupcake muncher marvelled at the fact that no animals were harmed in the making of these delectible treats.
When highlighting the cruelty of the egg and dairy industries, nothing promotes cruelty free living quite like cupcake goodness. So it's time, as Kate would say, to "share the cupcake love"!
This cupcake concoction was even given the thumbs up by punk heroes Propagandhi. Kate's hubby plays in the Brissie band Bad Day Down, who supported Propagandhi on their recent visit to Australia. On tour, Kate soon assumed the role of official cupcake cooker. But she isn't just a superstar in the kitchen. Check out this photo of her singing on stage with Propagandhi at their Melbourne show. (btw, keep your eyes out for more from us on Propagandhi soon)
Anyway, back to the important business of cupcakes. Here for your pleasure, is the undisputed best cupcake recipe in the world (or at least so claims Kate): Click here for the cupcake-a-licious recipe.
Now don't be greedy! Make sure you share your amazing cruelty free creations with all your friends and family to spread the word about how easy it is to be sweet to animals.
I have been looking up and over for a cupcake recipe like this.
I will definately try it tomorrow and if it turns out as great as you make it seem then it will definately be a regular...
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"vegan cupcakes take over the world"
best cupcakes ever
and also a site for sydney siders
http://www.vivacupcakes.com/
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I tried it on the weekend and it turned out great>!< Only I used oatmilk instead of soy because I don't like the tast of soy and oatmilk makes baking so much yummier.
Also I changed them from cupcakes to little patty cakes.
THe icing looked yum but I didn't have the ingredients so I put melted vegan chocolate on mine and topped it with crumbled up oreos
Super delicious>!<
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Organic soy milk.
Sarah's kick a*se vegan butter.
And nothin' but pure peanuts.
(obviously there was some flour and what have you)
But it was all kinds of awesome.
You can pretty much turn any recipe into a vegan one, if you shall so wish it.
And so wish it you shall.
Keep livin' the dream
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