Substitutes

I'm pretty much the same:

Butter= Nuttelex
Milk = Rice milk
Honey = Maple syrup, Agave syrup, Molasses
Egg = Orgran's Egg Replacer in some baking
Meat = Mushrooms, Veggie Burgers, Beans

I've heard good things about Scrambled but I am yet to go there!

i thing i have had the lamyong thing, excuse the grammar, at a vego chinese restauant but does anyone know where i can buy it, what am i looking for?!

ps- i have a pretty good, easy recipe for scrambled tofu...

I have the Lamyong product catalogue (yes, a bit of a fan ), which has a directory listing in the back. In QLD it looks like just restaurants (elsewhere you can buy it at some shops). It might be worth asking though. Seems they distribute to:

Aimee Angel Bubble Tea (Inala)
Citiwok Vegetarian Cuising (Elizabeth Arcade, Brisbane)
Kuan Yin (the Valley)
Magic Wok (Sunnybank)
Pu Kwong (Logan Rd, Underwood)
Tea Master (the Valley)
Tian Ran (Mermaid Beach).

I used to live in Brisneyland but have just moved to Adelaide, where I recently stocked up on Lamyong at "Great Nature Vegetarian Snacks" at Christie's Beach.

P.S. PLEASE post your tofu scramble recipe!! I've eaten so many great tofu scrambles but sadly none of them cooked by me! I need to change that...

Oh I am all for that! When you were in Brisbane did you ever try the scrambled tofu at Sassafras in Paddington? oooooh to die for. So far I've been unsuccessful at recreating it. I think I might have to email them and ask for the recipe! Although not sure if they would hand out their trade secrets...

No -- I never went there!! But I will when I go back later this year. Thanks for the tip!

Im going to post the recipe in the 'food' section inder the thread 'recipes anyone?' hope you like it!